Friday, August 22, 2008
On A Roll with Canning
Our Relief Society has focused in on gardens this summer and we have worked on learning how to can various things from our gardens. To date, I have canned 9 pints of green beans, 18 quarts of peaches and 4 quarts of tomatoes. The tomatoes came from our garden and I have been able to get green beans from another members gardens. The peaches came from a local farm market. I have really enjoyed learning more about canning and adding to our families food storage.
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